Author's coffee combining the world of coffee with the world of beer. Served on nitrogen. Does not contain alcohol.
Check the current version on the bar.

Select Bean: Brazil Arara / Brazil Catucai SL2 / Decaffeinated

Exceptional grain from the Rozali roastery (Berlin) - Indonesia Sumatra Abdul Aziz Thohari. An unusual combination of chocolate with sour raspberry jam.

Single espresso + milk foam (60 ml)
Choose bean: Brazil Arara / Brazil Catucai SL2i / Decaffeinated

Espresso topped up with water
Choose bean: Brazil Arara / Brazil Catucai SL2 / Decaffeinated

Espresso with a little milk, topped up with water.

Select bean: Brazil Arara / Brazil Catucai SL2 / Decaffeinated

double espresso + frothed milk (130 ml)
Choose bean: Brazil Arara / Brazil Catucai SL2 / Decaffeinated

Single espresso + frothed milk (200 ml)
Choose bean: Brazil Arara / Brazil Catucai SL2 / Decaffeinated

Double espresso + frothed milk (200 ml)
Choose bean: Brazil Arara / Brazil Catucai SL2 / Decaffeinated

Espresso + frothed milk (300 ml)
Select bean: Brazil Arara / Brazil Catucai SL2 / Decaffeinated

Double espresso + cold milk + ice cubes (300 ml)
Choose bean: Brazil Arara / Brazil Catucai SL2 / Decaffeinated

double espresso Brazil Catucai SL2 or Decaffeinated + tonic + ice cubes + lemon slice (250 ml)

Coffee prepared on a drip coffee maker. Check the current beans at the bar.

Check the availability of beans at the bar. Decaffeinated option available (200 ml).

Exceptional drip coffee prepared on a Danish April dripper. Story (Warsaw) - Colombia Aji Bourbon. Amazing beans straight from Nestor Lasso with a profile of jasmine, apricot and a refreshing citrus acidity (200 ml).

Check the availability of beans at the bar. Decaffeinated option available.

Check the availability of beans at the bar. Decaffeinated option available (300 ml).

Strawberry puree + homemade vanilla syrup + matcha yamamoto + lactose-free milk or plant-based drink. All shaken over ice cubes (300 ml). Seasonal item.

single espresso Brazil Catucai SL2 or Decaf + frothed milk + homemade caramel-cream syrup (300 ml).

Rose water + raspberry puree + tonic + double espresso Brazil Catucai SL2 or Decaffeinated. All served on ice cubes (300 ml). Seasonal item.

Mascarpone + sweet cream + lactose-free milk + homemade vanilla syrup + cocoa + double espresso Brazil Catucai SL2 or Decaffeinated + ladyfinger. All served on ice cubes with sponge cake on top (300 ml). Seasonal item.

Frothed, warm milk (170 ml).
Classic milk/lactose-free/oat/coconut.

homes extra espresso for your coffee

Home extra milk for your coffee (100 ml)

Handmade macaroons with various fillings.

Baked cheesecake with philadelphia cheese and greek yogurt, vanilla, sea salt, mascarpone, shortcrust pastry

Baked cheesecake with Polish cottage cheese and mascarpone, sweet cream, vanilla, sea salt, shortcrust pastry with almonds

Baked cheesecake with Philadelphia cheese and Greek yogurt, vanilla, sea salt, mascarpone, cinnamon, shortcrust base with hazelnuts.

Chocolate cream with muscovado sugar, caramelized almonds, caramel, mascarpone cream, cocoa

Popcorn cream, sea salt, forest fruit jam, caramel, crunchy balls in dark chocolate.
Seasonal charity event.

Hazelnut praline, caramel, raspberry, crunchy chocolate balls, mascarpone cream

Ganache made of vegan dessert chocolate, hazelnut praline, strawberry jam, cream made of vegan cream

Lemon curd, Sour Ale and white chocolate ganache, torched Italian meringue

Baked brownie with raspberries based on milk and dark chocolate, raspberry jam, mascarpone cream with vanilla.

Roasted apples in cinnamon, Italian meringue, buttery crumble with almonds and peanuts

Coffee caramel, chocolate balls, amaretto pattisserie cream, espresso sponge cake, mascarpone cream, cocoa.

Butter cake with malt and salt Maldon, labneh, dried tomato paste, sunflower seeds, mozzarella, rocket

Butter cake with malt and Maldon salt, mustard sauce, egg paste, tomato, chives, corn salad

Buttery Malt and Salt Maldon Cake, Italian Ham, Caramelized Red Onion, Cream Cheese, Arugula

Matcha "Agata" Yamamoto + plant drink oats/coconut/peas of your choice (300 ml).

Choose one of the premium tea blends straight from Sweden (300 ml).
Check out the available options at the bar.

Infusion of the skin surrounding the coffee fruit (300 ml).

Belgian milk chocolate + cocoa + frothed milk

Based on mango and passion fruit puree (300 ml).

Bottled juices straight from the Warka press (250 ml).
Check out the available flavors at the bar.

500 ml

500 ml

500 ml

500 ml

500 ml

500 ml

500 ml

500 ml

500 ml

500 ml

500 ml

500 ml

500 ml